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I cook lot of barbecue beer can chicken. It's really easy to make and it's always popular with my barbecue guests.
The recipe below is the easiest of all the beer can chicken recipes that I know. You don't need any special equipment or a whole list of ingredients.
You will need a barbecue smoker, or
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1 tsp (5 mL) oil
1/4 cup (50 mL) chopped onion
1 cup (250 mL) Ocean Spray® Whole Berry Cranberry Sauce
1/2 cup (125 mL) maple syrup
1/4 cup (50 mL) ketchup
1/4 cup (50 mL) cider vinegar
Heat oil in a medium non-stick saucepan over medium heat. Add onion and cook until softened. Stir in remaining ingredients. Bring mixture to
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