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One of my favourite types of food is Indian cuisine. So being able to make Indian style food on the barbecue appeals greatly to me. Tandoori food is traditionally made in a clay oven called a tandoor in which meat is placed on long oversized metal skewers and placed through the top of the tandoor,
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Brinkman grills have always been popular among grillers during the summer. We are going to take a look at two smoker grills, which are popular not only in the summer, but you can smoke meats as well during the winter. The Brinkman Smoke N Pit grill smoker can handle up to 25 pounds of food. This
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1 c White vinegar 1 tb Tabasco sauce 1 c Cider vinegar Salt -- to taste 1 tb Sugar Freshly cracked black pepper 1 tb Crushed red pepper flakes To taste Once again, folks, just mix 'em together. Keeps 2 months covered. About the Author Grab more free recipes at http://recipe-directory.net
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